Nanna Muffins

Posted on February 5, 2016. Filed under: Breakfast, Uncategorized | Tags: , , |

Two posts in one day!

I had some bananas that were getting a little dark, and I could have just made regular muffins, but I thought “Why not make them full of fiber!” I had extra flax seeds, so why not, right?

This recipe is so easy and takes very little time. It’s also very fiber-rific, so be careful if you don’t eat as much fiber as I do.

Banana Flax Seed Muffin

Here’s what to get from the store (remember, old bananas though)

Flax seeds
Chia Seeds
Oatmeal

Banana Flax Seed Muffins

2 over ripe banans, mashed
1 egg
1 cup flax seeds
3/4 cup sugar
1 tsp baking soda
1 tsp baking powder
1/4 cup oatmeal
Chia Seeds

  1. Grind your flax seeds in a coffee grinder until fine.
  2. Add the flax seeds and the egg to the bananas and mix.
  3. In a seperate bowl, mix the dry ingredients and sprinkle chia seeds on top, then mix them in as well
  4. Add the dry ingredients into the bananas mixture. Put into greased cupcake pans.
  5. Bake in a 350 degree oven for 20 minutes.

My fingers are sticky, and there was something on my arm. My life is a bunch of mysteries. Clumsy, clumsy mysteries.

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